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SAVE UP TO $100 ON TRAINING WITH EARLY BIRD REGISTRATION  VIEW UPCOMING CLASSES

Food Safety & Quality Consultants Logo
  • Home
  • Training
    • FSQC Training Center
    • Upcoming Events
    • Applying SQF for Manufacturing
    • Applying SQF for Packaging
    • Introduction to HACCP Systems
    • PCQI – Preventive Controls for Human Food
    • Short Courses
      • Allergen Awareness
      • Basics of GMPS
      • Internal Auditing
      • Positive Food Safety Culture
      • Root Cause Analysis & Corrective Action
      • Vision, Mission, and Strategic Planning
  • Consulting
  • Auditing
  • About
  • Blog
Food Safety & Quality Consultants Founder’s Story

Food Safety & Quality Consultants Founder’s Story

by Hannah Keller | Jan 1, 2020 | Founder's Story, Food Safety | 0 comments

Early Beginnings . . . The journey to starting Food Safety & Quality Consultants, LLC (FSQC) started over forty years ago in the 1970s. As a teen in the mid-1970s, FSQC founder and president Arlen Keller started working at Central Coca-Cola Bottling Co., which...
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We will help you strengthen your food safety system and gain sales opportunities with food safety programs done right.

email@fsqc.biz

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